By popular request, we're adding bourbon! Holiday indulgences come together for this resolutions-to-the-wind pairing of bourbon and wine with my handcrafted chocolates. We'll talk about flavor pairings and learn a little bit about identifying flavors on the tongue, while making your tongue tingle with a sample of bourbon, and two wine samples. A winter warmer for sure.
This event is great for singles, couples, loving hearts and lonely ones, too. Ages 21+. After the workshop, make a night of it and enjoy dinner out at one of the many great restaurants in OTR. Your host is happy to provide restaurant suggestions.
Your host: Sherri Prentiss, French-trained chocolatier and founder of Cincinnati-based Velveteen Chocolate. Her mission is to deepen our connection to chocolate and to each other. Visit her website at www.velveteenchocolate.com and see her creations on Facebook and Instagram at @velveteenchoco. Her handmade small batch chocolates are available at OTR Candy Bar and Madison's at Findlay Market.