Want to learn how to make restaurant-quality chicken wings at home? Come join us for our chicken wing workshop. We’ll cover everything you need to know in order to make the best wings in your own kitchen. We’ll talk about purchasing good quality chicken, brining and curing, frying vs. baking, and how to create signature sauces to go with your wings. Of course, we’ll need some blue cheese and ranch for dipping. For tickets and more information, click here!
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Earlier Event: March 18Chocolate Tasting: Exploring Fine Chocolate from Around the World with Velveteen Chocolate
Later Event: March 25Pig Butchering & Sausage Making: Two-Day Workshop